Cocktail Sausages Wrapped in Bacon

If you are watching the Football games this Sunday or having some friends over you  must make this recipe. These little sausages make a great appetizer for ANY party you may be having. They are super easy to make and very addicting, I kept going back for just one more. I first saw this recipe featured on Our Best Bites and thought they looked very tasty. They have been on my never ending list of recipes to try for a while now. My mother-in-law actually put these together while we were visiting a couple weekends ago and although I am not sure where her recipe actually came from I knew that I had noticed it here for sure. Throw these together for your next party or get together and I am sure your guests will love them.

Cocktail Sausages Wrapped in Bacon

1 Pkg of Lit'l Smokies Cocktail Sausages

1 Pkg of Bacon

3/4 C of Brown Sugar

Wrap each Sausage with bacon (only about 1/3 of each piece of bacon will be used for on lil' sausage)  and use a toothpick to hold the bacon in place and for easy eating. Place them in a pan lined with foil. Sprinkle the brown sugar over the bacon-wrapped sausages and bake for approximately 40 min @ 350 or until bacon is cooked.

For more great appetizer ideas check out some great options on...

Our Best Bites (Appetizers)
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An "A" For Effort (Potato Skins)